STARTERS
$10
Cheesy Garlic Bread
(v)
$10
$14
Mushroom & Cabernet Arancini Balls
With truffle mayonnaise (6per serve) (v)
$14
$10
Chips with Roasted Garlic Aioli
(v)
$10
$10
Tempura Cauliflower Fritters
With cinnamon yoghurt, chervil (v)
$10
$14.5
Crunchy Korean Chicken Wings
With kimchi & sesame sauce (5 per serve)
$14.5
MAIN MEALS
$24
Veggie Burger
Pumpkin, cashews & lentil patty, salad, sour cream, beetroot, sweet chilli & chips (v)
$24
$24
Black Angus Beef & Cheddar Burger
With tomato relish, mixed leaves & chips
$24
$24.5
Dirty Dan’s Stout Sausages
Creamy mashed potato, seasonal greens & rich sticky jus
$24.5
$24
Roasted Pumpkin & Red Lentil Dhal
Flat bread raita & coriander (v) (gfo)
$24
$25.5
Green Papaya Salad
With Australian caught crispy squid strips & spicy tom yum dressing (gf)
$25.5
$25.5
Lebanese Fattoush Salad
With grilled chicken, avocado & a spicy lemon dressing (gfo)
$25.5
$28
Prawn & Pippi Pasta
With semi-dried tomatos, white wine & parsely
$28
$32.5
300g Pitch Black Angus T-Bone (medium)
Topped with garlic & herb butter, rich jus, chips & salad
$32.5
$28
Wild Caught Bronze Whaler
In Twisted Lemon Lager batter, chips & slaw
$28
DESSERT
$14
Mango Madness Brûlée
Mango cream with burnt sugar top (v)
$14
$14
Beeramisu
Biscuit, mascarpone cream, chocolate stout & marsala
$14
$14
Sticky Date Pudding
warm caramel sauce, choc stout swirl ice cream (v)
$14
$6
Il Gelato Tub
Chocolate or vanilla bean gelato or strawberry sorbet (v)
$6
KIDS’ MEAL DEAL
All kids’ meals are served with tub of Il Gelato $15
Fish & chips
Napolitana Pasta
Chicken Nuggets, Chips & Salad
(v) vegetarian (gf) gluten free (gfo) gluten free option available
PLEASE NOTE 10% PUBLIC HOLIDAY SURCHARGE APPLIES TO FOOD ITEMS
Menu subject to seasonal changes